The 13 Best Slicing Knife Reviews– Buyer’s Guide 2023

Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials. Peak performance has never looked so good at this price.

Incredibly razor sharp slicer, full-tang, imported high-carbon German steel with a hand polished edge at 16-18 degrees per side. Flexible blade technology ensures de-boning, preparing, filleting, skinning, trimming and butterflying all your favorite meats is not only easier but more efficient and satisfying

Award winning design, with satisfying heft, premium materials and quality feel. Featuring a beautiful, ergonomic and ambidextrous G10 Garolite handle with mosaic and engraving. The triple riveted design with full tang ensures superior strength and durability.. Laminated and polished for a sanitary build, perfect for busy kitchens

Engineered to perfection at 56+ Rockwell hardness and hand polished to a satin finish. Carefully tapered for improved hardness, flexibility, and minimal slicing resistance. Tall blade height provides useful knuckle clearance. The extra-long 12” slicer is perfect for carving roasts, ham, prepping large fruits and vegetables, and slicing bread loaves and layer cakes. National Sanitation Foundation (NSF) certified.

See why thousands of professional chefs and home cooks love and trust the DALSTRONG DIFFERENCE. 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free, we know you'll love it!

Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials. Peak performance has never looked so good at this price.

Incredibly razor sharp slicer, full-tang, imported high-carbon German steel with a hand polished edge at 16-18 degrees per side. Flexible blade technology ensures de-boning, preparing, filleting, skinning, trimming and butterflying all your favorite meats is not only easier but more efficient and satisfying

Award winning design, with satisfying heft, premium materials and quality feel. Featuring a beautiful, ergonomic and ambidextrous G10 Garolite handle with mosaic and engraving. The triple riveted design with full tang ensures superior strength and durability.. Laminated and polished for a sanitary build, perfect for busy kitchens

Engineered to perfection at 56+ Rockwell hardness and hand polished to a satin finish. Carefully tapered for improved hardness, flexibility, and minimal slicing resistance. Tall blade height provides useful knuckle clearance. The extra-long 12” slicer is perfect for carving roasts, ham, prepping large fruits and vegetables, and slicing bread loaves and layer cakes. National Sanitation Foundation (NSF) certified.

See why thousands of professional chefs and home cooks love and trust the DALSTRONG DIFFERENCE. 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free, we know you'll love it!

ESSENTIAL CARVING KNIFE. A versatile kitchen essential for slicing and carving meats. Crafted with a round tip and Granton Blade, this knife creates air pockets to minimize friction and improve meat separation.

SLICE WITH PRECISION. With a long, narrow shape and razor sharp edge, this knife can slice through meats in a single, smooth motion. The high-carbon stainless steel blade makes smaller and thinner slices easier and more uniform.

EASY HANDLING. This knife features an ergonomic Fibrox Pro handle for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling.

KNIFE DIMENSIONS. Stainless steel blade -- 12" in length. Meets the strict National Sanitation Foundation (NSF) standards for public health protection. 12 inch blade with a 5.4 inch handle creating a total of 17.4 long

TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.

Long and narrow in shape, with a razor sharp edge designed for maximum cutting performance, this knife is suited for slicing everything from meats, to cakes, to sandwiches

The Granton blade creates pockets of air, which prevent food from sticking to the blade and creates less friction, allowing for easier motion and higher efficiency

Highly Recommended by a leading gourmet consumer magazine that features unbiased ratings and reviews of cookware and kitchen equipment

Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship

Please NOTE that this item ships with the item number 5.4723.30 on the blade and not 40645, 47645, or 47645.US2, but is the same 12" Fibrox Pro Slicing Knife

QUALITY CONSTRUCTION: Knife is crafted with one-piece high-carbon Japanese steel for easy edge maintenance and long-lasting sharpness

SUPERIOR DESIGN: Built to last ergonomic handle with textured finger points offers a non-slip grip with added comfort, durability, and safety

BEST USE: The perfect knife for cutting even, thin slices. Ideal for slicing ham, pork loin, turkey breast, or prime rib

EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time

MERCER CULINARY MILLENNIA SERIES: Innovative features and unparalleled performance to meet the demands of today's professional chefs and home cooking enthusiasts

PREMIUM PERFORMANCE – Perfectly engineered slicing knife tapered to a razor-sharp edge for effortless carving and slicing of brisket, turkey, roast, ribs, prosciutto and other meats.

RAZOR-SHARP GRANTON BLADE EDGE – Hand sharpened edge at 14-16 degrees per side for maximum sharpness & edge retention ensuring precision slicing every time.

FULL TANG ERGONOMIC DESIGN - Luxury pakkawood handle that is triple-riveted for sure grip and absolute stability that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens.

PREMIUM GERMAN STEEL – Precisely forged of high-carbon German steel engineered to perfection at 56+ Rockwell hardness for long lasting performance, rust and stain resistant.

LIFETIME WARRANTY - We’re proud to say we believe in our blades. Your Cutluxe slicing knife comes with lifetime warranty against material or workmanship defects, purchase without risk.

A CUT ABOVE THE REST - All our Chef Knives, including this Slicing Knife, are intricately crafted from High-Carbon German Steel – making them exceptionally razor- sharp, super versatile, and unbelievably indestructible even on the thickest piece of meat.

ENHANCED PERFORMANCE - Designed with a Granton edge, our Carving Knife creates tiny air pockets between the food and the blade. Thus, it provides a smooth slicing and cutting experience that prevents shredding and tearing, especially on moist and clingy foods.

ERGONOMICALLY DESIGNED - This 12-inch Meat Cutting Knife is equipped with a satin-finished black handle that provides a better and comfortable grip. The long, ultra- sharp blade offers multipurpose use for cutting meat, brisket, BBQ, fruits, veggies, cake, bread, and more.

SHARPENED TO PERFECTION - Our Slicing Kitchen Knife stands out in its hand- sharpened, mirror polished, 15° double-bevel blade that effortlessly works on slicing, cutting, and even on mincing and chopping – perfect for making fine cuts of meat!

PACKED IN LUXURY GIFT BOX - Saken's premium line of Chef Knives is sure to wrap the most wonderful gift for almost any occasion: Christmas, Wedding, Housewarming, & more! Each Knife arrives in a luxurious gift box

A Dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough technology, awe-inspiring design, and the absolute best materials available. Peak performance never looked so good at this price.

Unrivalled Performance: Ruthlessly sharp scalpel like edge is hand finished within a staggering 8-12°degree angle per side. Nitrogen cooled for enhanced harness, flexibility and corrosion resistance. Full tang for superb robustness and triple riveted for even more resilience. Extra long 12" length Ideal for briskets, roasts, ham, turkey, sides of salmon, and other large cuts of meat. Also expertly suited for prepping large fruits and vegetables, slicing bread loaves and layer cakes.

Dalstrong Power: Ultra sharp AUS-10V Vacuum Treated Japanese super steel cutting core at 62+ Rockwell hardness for extraordinary performance and edge retention. 67 layers of premium high-carbon stainless steel for exceptional strength, durability and stain resistance. Perfectly balanced, the precisely tapered blade minimizes surface resistance while the 2.00 mm thick blade provides just enough flex to follow any contours.

Engineered to Perfection: Ultra-premium G-10 handle is impervious to heat, cold and moisture. Military grade with life-long durability. Handpolished ergonomic handle shape is engineered for superior hand control, agility and comfort.

Dalstrong Trust: We know you'll love it! 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service. See why chef’s, butchers, bakers, culinary students and home cooks around the world trust and love, ‘The Dalstrong Difference’. Now you are slicing with POWER. Dalstrong POWER!

IMPECCABLE PERFORMANCE: The long, ultra sharp blade is engineered to deliver highly precise cuts with minimal effort.

PROFESSIONAL DESIGN, SUPERB QUALITY: Most desirable length by professionals. Sharp blade with premium stainless steel engineered to excel on all cuts of meats, including big roasts. It is also designed to last.

ERGONOMIC DESIGN: Provides well-balanced weight distribution and secure grip to make you safe and comfortable. Fits perfectly in your hand.

VERSATILE: This 11” slicing knife works well with different types of meat. Long enough to cut through brisket, pork loins, turkey, ham, smoked salmon and roast. It can also be used to slice fruits and vegetables.

TOP PERFORMANCE GUARANTEE: We're confident you'll find the knife amazing, delivering enjoyable feel to each cut. But if you're not happy for whatever reason, simply return it for a FULL REFUND.

SPECIALIZED: All cooks agree. A chef knife is the kitchen workhorse... but it can't do carving and slicing very well. So, we designed our carving knife to excel on these jobs, bring joy and satisfaction to these tasks. It went through testing, testing and more testing until we couldn't improve any more. This knife excels on tasks such as slicing meats, carving briskets, cutting BBQs, etc. It is also appropriate for cutting watermelon, which requires a sharp, long blade knife.

SHOCKINGLY SHARP: Unreal. The long, ultra sharp blade is engineered to deliver highly precise cuts with minimal effort. It is so sharp that you can feel the excitement before each cut. You can control the exact level of thickness with ease. Your slices can be as thin as you like, or as thick as you see fit.

PREMIUM STAINLESS STEEL: Crafted with premium German steel with added 14% chromium for enduring performance and rust resistance. So, it's not only sharp, but also long lasting and easy to care for. It is also easy to keep sharp. Our lab has decidedly determined that for most home cooks, it's far better than the high carbon crowd that is harder to sharpen and more prone to rust.

THOUGHTFUL DESIGN: At 11", it is a preferred length for a carving and slicing knife. Designed for those who prefer a pointy style and luxurious wood handle. It is also designed to last. Note: With a luxurious wood handle, this knife can never be put into a dishwasher.

LOVE IT GUARANTEE: We're so confident that you'll love the knife and have a reversed risk guarantee. Buy the knife today and be blown away. If you're not happy, use Contact Seller to let us know and we'll issue you a full refund. You keep the knife.